Tagged With: Holland
Missing Stroopwafels
When Lola and I were in Amsterdam last April, I chanced upon some stroopwafels. Also known as syrup waffles in English, they are thin waffles with a syrup filling, said to have been first made in Gouda in the Netherlands, during the 18th or 19th century. It was love at first bite for me! Here … Continue reading
A Dutch Treat: Chocolate Sprinkles for Breakfast!
Yes, you read it right. Chocolate sprinkles for breakfast. Only in the Netherlands, dank u. First, you take a piece of bread. Then you spread some butter on it. And for the pièce de résistance: generously put some chocolate sprinkles right on top! The butter serves a very important role — it stops the chocolate … Continue reading
